Ingredients:

• 3 cups chopped kale
• 3 cups chopped Napa cabbage
• 1 Red Bartlett pear, slab cut into bite size slices as in photo
• 1 Golden pear slab cut into bite size slices as in photo
• ½ cup dried cranberries
• ¼ cup finely chopped red onion
• ½ cup Sartori MontAmoré Cheddar, grated or shaved
• ½ cup roasted & salted pecans
• Salad Girl Pomegranate Pear Organic Vinaigrette
• Salad Girl Organic Sweet & Sassy Dressing

To Prepare Chopped Salad: In a 2 quart mixing bowl, whisk together: ½ bottle of Pomegranate Pear + ½ bottle Sweet & Sassy, then gently fold in the kale, cabbage, pears, onions, cheese, nuts and cranberries, gently mix to cover ingredients, keep cool until ready to serve.