• The Fresh Blog RSS

      • NEW - Salad Girl Organic Caesar Dressing

        Can you say Salad Girl Caesar three times fast? If you love Caesar salads, you'll love our new, creamy, dairy-free, and of course, organic Salad Girl Creamy Caesar Dressing. Give it a try, follow us on Instagram, Facebook, and/or Twitter. Let us know what you think, and share your Salad...

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      • NEW Sassy Slaw - our First Creamy Dressing & it's Dairy-Free

        Try our first ever, creamy Salad Girl Organic Dressing with these 3 delectable recipes - our dairy-free, gluten-free Sassy Slaw Dressing. Enjoy!

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      • Celebrate Summer with Friends, Family, and Salad Girl

        Need a crowd pleasing salad for a summertime get-together? We're here to help! Try our Nicoise Potato Salad or our Pot Lucky Ramen Noodle Slaw for delicious twists on traditional summer salads.  Enjoy all our Creative Culinary options below, and introduce foodie family, friends, neighbors, and co-workers to Salad Girl Organic Dressings...

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      • Melon Time

        It's officially summer when you start adding melon to your salads. Yum :)  

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      • Slaw Season - Yay!!

        It's finally here. Summer!! We are so excited to share some new, culinary creativity for Slaw Season. Enjoy!  Note: https://pamspepperjam.com/  -- a different Pam ;)          

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    Salad Girl News Bites...

    Slaws for Every Season!

    Salad Girl isn't just for salads...

    Mostly Made & Salad Girl Pizza!  

     

    We Love Easy Summer meals, and Mostly Made's "Dinner's Almost Ready" lasagna filling is just that - mostly made and so easy to craft an “easy -peasy” pizza featuring our Lemony Herb Salad Girl Organic Dressing. Mostly Made is made in Minnesota by a mom who was looking for quick ways to assemble lasagna, enchiladas, stuffed shells, or pizza for the kids. Mostly Made is available in the frozen meal section of 35 Minnesota grocery and convenience stores including Coborn’s, Hy-Vee’s, and Kowalski’sMarkets - available for online ordering too at www.mostly-made.com  

    Get to know your Local Fisherman: Grant Niver from Surrender Salmon