2026 Garlic Fest- Mn. Garlicky Wild Rice Elote Salad
Serves 8-10 Ingredients for Salad: 2 cups cooked Minnesota’s Red Lake Nation Minnesota cultivated wild rice cooked in bone broth & cooled 3 ears Fire Roasted/Grilled Minnesota sweet corn brush corn with Chili Limon, charred roasted on each side, and slice kernals off when cool 3 cups finely chopped kale, stems removed & chopped bite sized 1 whole head Minnesota garlic roasted on grill, squeezed from the clove, chop and mashed well & ready for...