Spring Has Sprung Brunch Salad
Ingredients Spring mix baby salad greens (about 6 cups) 1 bunch asparagus, blanched until crisp-tender and bright green 1 cup peas (thawed frozen or blanched fresh English peas) 4–6 radishes (watermelon and/or red), thinly sliced 1 avocado sliced in bite size 4 oz Humble Goat Cheese, crumbled ½ cup toasted pistachios ½ cup roasted chickpeas ¼ cup fresh herbs (basil, mint, chives — any mix you love) 3–4 hard-boiled eggs, cooled and sliced bite sized...
