Seasonal Recipes

Mediterranean Citrus Tofu Salad

Posted by Pam powell

Try our Mediterranean Citrus Tofu Salad - a delectable combo of Cara Cara and Naval Oranges, Grapefruit, Avocados, Kalamata Olives, Pepitas, Tofu, Mixed greens, and Salad Girl.

Sicilian Moro Orange Salad

Posted by Pam powell

January is absolutely the time to celebrate citrus, and this lovely Sicilian Moro Orange Salad is the perfect way to take your taste buds on a trip to sunshiny Sicily! Crisp, fresh baby greens adorned with the bittersweet bite of a juicy, scarlet Moro orange balanced with salty morsels of marinated baby artichoke hearts, Ricotta Salata, and the toasty, rich crunch of pine nuts finished with a drizzle of one of our favorite winter vinaigrettes.

Winter Water Cress & Citrus Salad

Posted by Pam powell

Let our Pomegranate Pear and Citrus Splash Organic Vinaigrettes wake up your taste buds. Drizzle over Winter water cress, avocados, pistachios, ruby red grapefruit, and Pecorino Romano cheese for a bright, fresh-tasting salad for your holiday table.

Pomegranate Brussel Sprouts Salad

Posted by Pam powell

Brussel Sprout petals make a gorgeous salad when you add the season's fruits like pomegranate seeds and pears. Many local stores now sell bagged shredded Brussel sprouts in the refrigerated produce section, an easy peasy shortcut for busy weeknights. Add Sartori Black Pepper Bellavitano, crumbled pistachios, and our Citrus Splash or Pomegranate Pear Organic Dressings for the finishing touch.