Orchard Apple, Maple, Pecans, Beets & Cheddar Salad
- 5 oz container of fresh mixed organic greens
- 2-3 fresh orchard apples sliced bite sized ie: Honey Crisp, First Kiss, Sweet Tango...
- 1 Cup shredded local sharp cheddar cheese ie: Sartori Smoked Cherry Wood Cheddar or Prairie Breeze Cheddar...
- 1.5 Cups toasted pecans
- 1.5 Cups Love Beets sliced bite sized
- 1 Bottle Salad Girl Organic Crisp Apple Maple Organic Vinaigrette
To Prepare Salad: Arrange fresh greens upon a pretty salad plate, platter or bowl, sprinkle with cheese, decorate with beets, apples and pecans and just before serving drizzle with Salad Girl Crisp Apple Maple Vinaigrette.
Enjoy!
Protein Add Ons: Cooked wild rice, slice chicken or pan fried walleye, bacon...